Emily Custer

Emily Custer leads Network and Knowledge Management at Stronger Foundations for Nutrition. She has worked in public health nutrition across Africa and Asia for eight years. Emily's experience includes conducting research as a U.S. Borlaug Fellow in Global Food Security for USAID and CGIAR as well as founding One Acre Fund's Nutrition and Health Department, where she led nutrition programs and strategy for over one million farmer families. Emily holds an MSPH in International Nutrition from the Johns Hopkins Bloomberg School of Public Health and a BS in Biological Sciences from Grove City College.